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Sabri's Pantry

Sabri's Pantry

Cooking with Sabrina Markin

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Category: Salads

These recipes are salads or salad based dishes.

Posted onDecember 6, 2021September 18, 2022Appetizers, Salads

Fall Harvest Salad with Fig Vinaigrette

by Sabri

Taking what nature has given us this season and making it into a delicate salad of roasted vegetables on top of crisp greens and topped with salty pumpkin seeds and sharp blue cheese. This salad is served with the most delicious vinaigrette of sweet fig and balsamic vinegar.

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Posted onSeptember 3, 2021September 18, 2022Main Course, Salads

Filet of Sole with Rainbow Carrot Salad

by Sabri

A colorful and fresh salad, perfect for the transition between summer and fall. The carrots and vinaigrette give a crunch and acidic bite that is contrasted so nicely with the soft, rich filet of sole. This salad is delicious and so flavorful!

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Posted onAugust 1, 2021September 18, 2022Main Course, Salads

Lemongrass Ginger Beef Lettuce Bowls

by Sabri

If you want a quick and delicious weeknight meal, this Asian inspired bowl / wrap recipe is perfect. Marinated beef tips with Asian noodles, carrots and cucumbers, all in a light lettuce wrap, or hearty bowl.

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Posted onJuly 5, 2021September 18, 2022Appetizers, Salads, Side Dishes

Greek Panzanella Salad with Avocado

by Sabri

Refreshing and healthy, this Greek Panzanella Salad is delicious. Creamy feta cheese along with the veggies and crispy pita bread are a fun play on traditional panzanella but with a Greek twist.

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Posted onJune 23, 2021September 18, 2022Appetizers, Salads, Side Dishes

Strawberry and Coconut Summer Salad with Crumbled Goat Cheese

by Sabri

Delicious and fresh, this salad is the perfect salad to help cool the hot Summer days. The colors are spectacular and vibrant and the flavors are simply incredible together. It comes together in minutes and is perfect to serve next to pretty much any choice of protein.

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Posted onMay 16, 2021September 18, 2022Appetizers, Salads, Side Dishes

Celery and Mushroom Salad

by Sabri

This is the most refreshing, easiest to make, and delicious salad. Fresh celery sliced thinly and white button mushrooms sliced paper thin all combined with chunks of parmesan cheese. Traditionally this salad is made with italian parsley, but I decided to mix it up and used crisp, cold romaine lettuce.…

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Posted onApril 14, 2021September 18, 2022Appetizers, Salads, Side Dishes

Whipped Feta with Roasted Asparagus and Crispy Prosciutto

by Sabri

Whipped feta seasoned with lemon zest, red chili flakes and pepper with roasted asparagus tossed in olive oil and served with crispy prosciutto. A flavorful side dish that is light and beautiful.

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Posted onMarch 21, 2021September 18, 2022Main Course, Salads

Salmon with Lentil and Golden Beet Salad

by Sabri

Salmon baked to perfection. Soft and moist served over a bed of lentil salad with roasted beets. A unique combination of ingredients that is simple delicious!

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Posted onFebruary 19, 2021September 18, 2022Main Course, Salads

Shrimp and Israeli Couscous Salad

by Sabri

The freshest salad with perfectly cooked shrimp all soaked in an orange vinaigrette that will brighten every bite. The warm pan-seared shrimp and the cool couscous bring your mouth to life.

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Posted onJanuary 9, 2021September 18, 2022Main Course, Salads, Side Dishes

Kale and Quinoa Salad with Roasted Grapes

by Sabri

Kale and quinoa salad with roasted grapes is truly delicious. Packed with nutrients it is incredibly flavorful and when served with a side of protein like chicken or fish, it is a full meal in itself.

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