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Sabri's Pantry

Sabri's Pantry

Cooking with Sabrina Markin

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Category: Kitchen Basics

These recipes are for basic staple foods, often used as an ingredient or aspect of another recipe.

Posted onFebruary 28, 2021September 18, 2022Kitchen Basics, Side Dishes

Dry Pesto Crumble

by Sabri

Dry pesto crumble is the most versatile condiment that will add so much flavor to so many dishes. It looks elegant, and can elevate any dish you want.

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Posted onOctober 18, 2020September 18, 2022Kitchen Basics

Versatile Pie Crust

by Sabri4 Comments on Versatile Pie Crust

This pie crust recipe is great for a versatile pie dough. You can use it for sweet or savory dishes by adjusting the sugar. It’s truly a go-to pie crust recipe you will use over and over.

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Some of my latest

  • Broccoli Cheddar Orzo Bake
    A delicious way to enjoy the classic flavors of broccoli and cheddar. Baked with chicken, this makes for a perfect main course casserole. Dive into all the cheese and enjoy this easy to make and delicious meal. […]
  • Jalapeño and Broccoli Chicken Stew
    Beautiful chicken thighs slowly cooked in coconut milk, jalapeño and broccoli. A little spicy yet full of flavor from sesame oil and soy sauce, this stew is perfect to serve over sticky rice. The rice will absorb the chicken and the sauce beautifully creating a warm and delicious soup perfect for a cold winter night. […]
  • Chicken Burgers with Caramelized Onions
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  • Asian Pork Loin
    Asian flavors infused into the most tender pork loin. Easy to make and absolutely delicious to eat. […]
  • Spiced Chai Rice Pudding with Caramel Sauce
    All the warm chai flavors infused into the most luscious and soft rice. Layered with a rich caramel sauce, this rice pudding will steal your heart and warm your soul. […]
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