These honey butter bars layer a salty shortbread crust, moist honey cake, and whipped honey cream cheese frosting for a rich dessert.
A beautiful combination of sweet almond and pumpkin, perfect for the fall and winter months. Ridiculously moist, sweet but not too sweet, this delicate this cake is served best cut in squares, like blondies or brownies.
This blackberry almond tart combines juicy berries with creamy almond frangipane, sliced almonds, and a buttery crust for an elegant seasonal dessert.
This moist sesame chocolate marbled cake combines tahini, vanilla cake, chocolate batter, and chocolate ganache in a beautiful, easy dessert.
These homemade chewy granola bars combine oats, seeds, almond butter, date caramel, honey, and chocolate chips for a satisfying make-ahead snack.
This moist pumpkin coffee cake is baked with pumpkin spice crumble in a Bundt pan and finished with an easy pumpkin glaze.
A classic combination of the flavors of pears and almonds make an elegant yet simple dessert bar. Perfect for any occasion, these bars are slightly sweet and absolutely delicious.
Incredibly moist and absolutely delicious, this cake comes together effortlessly and is perfect to make with sweet summer strawberries.
These chocolate chip banana bread squares are moist and fluffy with semisweet chocolate chips and a crisp sugar crust, baked in a 9-inch square pan.
These chewy granola cookies combine toasted oats, dates, almonds, and chocolate chips for golden edges, soft centers, and plenty of texture.