Chicken pot pie is the ultimate comfort food. This recipe has a flaky crust and a rich, velvety chicken and vegetable filling you will love. It’s easier to cook than you think.
This homemade tomato soup will be a favorite. The fresh, rich flavors are natural and bright. This tomato soup feels creamy, but without the cream. It goes great with a grilled cheese or topped with my crispy fried eggplant croutons.
Crispy eggplant croutons are crunch on the outside and creamy on the inside. They are perfect on top of tomato soup, or a salad, or even pasta. They add an elegant touch.
Bacon wrapped dates with blue cheese is one of my favorite easy appetizer recipes. The balance of flavors from the salty bacon and the sweet dates are perfectly enhanced by the tanginess of the blue cheese. The texture of the crispy bacon over the soft date makes them not only delicious but so much fun to eat. They are addictive, once you have one you’ll want to eat them all.
This recipe for Greek Chicken Burgers is easy and beautiful. The chicken patties are marbled with bright spinach, and salty bursts of feta cheese. A very refreshing burger with a lot of versatility.
This incredibly delicious vanilla flan recipe is foolproof for any home cook. Its elegance will wow your guests and they will never know how easy it was to make. Satisfy your craving for vanilla flan with this recipe and you’ll add it to your go-to list of favorites.
Spanakopita empanadas in single-serving size that are stuffed with spinach and feta cheese. The light, flaky crust is crunchy and satisfying.