Kale and quinoa salad with roasted grapes is truly delicious. Packed with nutrients it is incredibly flavorful and when served with a side of protein like chicken or fish, it is a full meal in itself.
This one is for the mushroom fans out there! Silky fresh pappardelle pasta carries the mushrooms like a pillow, after they haven been sautéed with wine, cheese and shallots. Spectacular.
If you are looking for a stuffing that is a bit savory and a bit sweet, this one is it. The cornbread I use is sweet and delicious, combined with salty breakfast sausage, it is such a fantastic combination!
Potato au gratin is one of those side dishes that will make everyone at the table so happy! Talk about getting seconds and thirds! This dish is delicious, and the best part is it’s incredibly easy to make!
These carrots are sweet and packed with flavor. They are roasted to perfection and then sautéed in a beautiful glaze that will make them bright and delicious.
White chocolate, lime and pistachios is a great combination of flavors. The lime makes this treat taste fresh and the slightly salted pistachios evens out the sweetness of the white chocolate. It’s delicious!
When roasted, these vegetables are packed with flavor. They become sweet and incredibly tasty. This vegetable antipasto is best served with a focaccia bread and other antipastos like a caprese salad and a meat and cheese platter.
This Tres Leches recipe is a variation of the classic latin dessert. This one has a holiday twist that incorporates Eggnog. Tres Leches is a family recipe of mine that I am so excited to share with you.
This Roasted Cuban Pork is cooked slowly giving it time to absorb all the flavors added to it. It becomes fork tender and it will melt in your mouth. This dish is my childhood on a plate! It can be for a special occasion, or an every day meal. You will love it.
Decadent doesn’t even begin to explain what this cake is. It is sweet and moist. Topped off with bourbon caramel sauce, it is absolutely delicious.