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Sabri's Pantry

Sabri's Pantry

Cooking with Sabrina Markin

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Posted onApril 13, 2022September 18, 2022Main Course

Latin “Turkish” Eggs

by Sabri

A most luscious breakfast. A delicious Latin twist on Turkish eggs. A blend of light and fresh greek yogurt flavored with lime zest with a rich drizzle of spice infused butter all topped with perfectly poached eggs, avocado slices and served with crusty toasted bread.

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Posted onFebruary 24, 2022September 18, 2022Desserts

Fudge Brownies with White Chocolate Ganache Filling

by Sabri

Lucious Chocolate Fudge Brownies with White Chocolate Ganache Filling are just what’s needed to satisfy any chocolate lover’s dream. They are rich, sweet and so moist. The combination of both types of chocolate is spectacular. The perfect chocolate bite!

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Posted onJanuary 29, 2022September 18, 2022Main Course, Recipes

Maple Dijon Chicken with Bacon

by Sabri

Sweet maple, and spicy dijon combine in a creamy sauce to make chicken interesting again. Crispy bacon on top and the flavor throughout, adds a salty, crunchy touch. This dish comes together so easily and the flavors are so fantastic that this meal will impress anyone.

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Posted onJanuary 10, 2022September 18, 2022Main Course

Arugula Pesto Pasta with Sun-dried Tomatoes and Chicken

by Sabri

An easy to make and delicious pasta dish that comes together effortlessly. Full of bright flavors, this will easily become a weeknight favorite dish to make. Rich pesto with slightly bitter arugula combines nicely with salty and buttery parmesan and more.

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Posted onDecember 6, 2021September 18, 2022Appetizers, Salads

Fall Harvest Salad with Fig Vinaigrette

by Sabri

Taking what nature has given us this season and making it into a delicate salad of roasted vegetables on top of crisp greens and topped with salty pumpkin seeds and sharp blue cheese. This salad is served with the most delicious vinaigrette of sweet fig and balsamic vinegar.

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Posted onNovember 21, 2021September 18, 2022Holiday, Side Dishes

Vegetarian Stuffing with Mushroom, Date and Pecan

by Sabri

This vegetarian stuffing is packed with flavor. The mushrooms balance the bread perfectly creating a lighter texture without being too loose. The dates basically melt into the vegetables and sweeten the dish in the most delicate way and the pecans bring an extra crunch to the stuffing.

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Posted onNovember 14, 2021September 18, 2022Appetizers, Side Dishes

Smashed Brussel Sprouts with Romesco Aioli

by Sabri

The perfect appetizer or side dish with your favorite protein. These brussel sprouts are finger licking good! Perfectly cooked and smashed, they become tender on the inside and roasted perfectly on the outside. The dipping sauce is infused with the rich flavors of roasted peppers and garlic. Truly a beautiful combination.

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Posted onOctober 26, 2021September 18, 2022Desserts, Holiday

Pumpkin Bread with Chocolate Ganache Marble

by Sabri

This is the kind of dessert that even the least experienced of bakers can whip up in no time! Delicious moist pumpkin bread with chocolate ganache swirled all throughout. It is topped with a crunchy sugary crust that is just out of this world fantastic!

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Posted onOctober 19, 2021September 18, 2022Side Dishes

Crispy Asian Brussel Sprouts

by Sabri

Crispy and savory plus perfectly spicy brussel sprouts with an Asian twist. The most delicious way to elevate those sometimes boring brussel sprouts.

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Posted onOctober 14, 2021September 18, 2022Desserts, Holiday

Cinnamon Apple-Cream Cake

by Sabri

The perfect most moist cinnamon apple cake. The apples are baked in a luscious cream mixture that makes them rich and tender, while the cake is pillowy soft and moist. All topped with a rich cinnamon vanilla buttercream frosting that’s insanely delicious. The perfect dessert for any occasion during fall and winter seasons.

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Some of my latest

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    The most fabulous oatmeal cookie using your own homemade granola mix. This is the cookie that dreams are made of. Pair with coffee and wow, this cookie is not just a dessert, it's an addiction. […]
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